Monday, July 6, 2009

Butter Dips

1/2 cup butter
1 1/4 cup flour
2 tsp baking powder
1 tsp salt
2/3 cup milk

Preheat oven to 450 degrees. Melt butter in 9 x 9 or larger baking pan. Mix dry ingredients together, then add milk. Stir just until dough forms, about 30 strokes. Dough will be very soft. Flour a cutting board and roll or pat dough into the shape of the baking pan. Cut into about 1 inch strips and place in buttered pan. Roll strips in butter and bake for 15-20 minutes. Delicious with Jam

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